Vegan Pea Protein Hmoov
Raws li kev xav tau thoob ntiaj teb rau cov nroj tsuag-raws li kev noj zaub mov kom nrawm, Pea Protein Isolate (extracted los ntawm Non-GMO yellow peas) tau dhau los ua tus qauv kub rau cov hom nrhiav kom huv si -label, mis nyuj-dawb, thiab allergen- cov protein ntau tus phooj ywg.Engineered tshwj xeeb rau cov kws tsim khoom noj khoom haus, MO / formulation scientific. high-qib txiv laum huab xeeb muab kev ua haujlwm tshwj xeeb, kev zom zaub mov siab, thiab kev hnov mob huv.
Hauj lwm lawm
Hwm Vegan Pea Protein Isolate
Raws li kev xav tau thoob ntiaj teb rau cov nroj tsuag-raws li kev noj zaub mov kom nrawm, Pea Protein Isolate (extracted los ntawm Non-GMO yellow peas) tau dhau los ua tus qauv kub rau cov hom nrhiav kom huv si -label, mis nyuj-dawb, thiab allergen- cov tshuaj muaj txiaj ntsig zoo.
Tsim tshwj xeeb rau cov kws tsim khoom noj khoom haus, cov kws tshawb fawb txog kev tsim khoom, thiab cov tuam txhab cog lus (CMOs/ODMs), peb cov qib siab -qib pea protein muab kev ua haujlwm tshwj xeeb, kev zom zaub mov siab, thiab cov ntaub ntawv huv huv.
Technical Specifications & Standards
|
Parameter |
Specification / Txuj |
|
Khoom npe |
Vegan Pea Protein Isolate / Hmoov |
|
Cov ntsiab lus Protein (Dry Basis) |
Ntau dua lossis sib npaug li 80% lossis Ntau dua lossis sib npaug rau 85% (Kjeldahl Method, N × 6.25) |
|
Raw Material Source |
100% Tsis yog -GMO Yellow Peas |
|
Cov tsos thiab textures |
Lub teeb daj zoo hmoov, du qhov ncauj |
|
Mesh Loj / Fineness |
80-100 Mesh (Customizable mus txog 200 Mesh) |
|
Cov ntsiab lus noo noo |
Tsawg dua lossis sib npaug li 8.0% |
|
Tshauv Ntsiab Lus |
Tsawg dua lossis sib npaug li 6.0% |
|
Organoleptic Profile |
Tsis qab zib saj, ua kom zoo rau cov taum qis qis -flavor |
|
Solubility & Dispersibility |
High dispersibility, optimized rau kua & qhuav blends |
|
Hnyav Hlau |
Lead (Pb) <0.2 mg/kg, Arsenic (As) < 0.2 mg/kg (EU/FDA Compliant) |
|
Microbiology |
TPC <10,000 cfu/g, Salmonella: Negative/25g, E. Coli: Negative |
Core Technical Advantages rau Khoom R & D
De-Flavored Technology (Neutral Taste Profile)
Ib qho ntawm cov teeb meem tseem ceeb hauv cov nroj tsuag -raws li kev txhim kho cov khoom lag luam yog npog cov ntawv sau qoob loo. Los ntawm qis-kub rho tawm thiab enzymatic debittering thev naus laus zis, peb cov txiv laum huab xeeb muaj cov khoom noj tsis zoo, txo qhov xav tau thiab nqi rau cov neeg ua haujlwm npog ntsej muag hauv koj cov qauv kawg.
Processing & Functional Versatility
Siab Solubility & Tsawg Sedimentation:Zoo tagnrho rau Npaj-To- Haus (RTD) dej haus thiab co formulations.
Tsawg-Viscosity Options:Tiv thaiv tsis tau gelation thaum lub sij hawm ua thermal (UHT/HTST).
Superior Emulsification:Txhim khu kev ntxhib los mos, tuav dej, thiab qhov ncauj qhov ntswg hauv cov khoom noj protein thiab cov nqaij analogs.
Ua kom tiav Amino Acid Profile
High concentration of Branched-Chain Amino Acids (BCAAs) (Leucine, Isoleucine, Valine) thiab Arginine los txhawb cov leeg nqaij synthesis thiab cov khoom noj muaj zog.
Clean-Label & Ntiaj teb no ua raws
Allergen-Dawb:Pub dawb los ntawm 8 yam tshuaj tsis haum loj (Soy-dawb, mis nyuj-dawb, lactose-dawb, gluten-dawb).
Npaj noj zaub mov:Ua raws li Vegan, Neeg tsis noj nqaij, Kosher, thiab Halal cov khoom muag.
Kev ua kom huv:Kev tshem tawm lub cev tsis muaj cov tshuaj hnyav hnyav, cov khoom siv hluavtaws, lossis cov khoom siv dag zog.
Daim ntawv thov & Formulation Synergy
Kev Ua Si & Kev Noj Qab Haus Huv:Cog -raws li cov hmoov protein, tom qab- workout rov co co, BCAA ntxiv blends.
Functional Foods & Snacks:High- cov khoom noj muaj protein ntau, cov khoom noj txom ncauj extruded protein, cov khoom noj hloov pauv.
Nroj tsuag -Raws li dej haus:RTD protein shakes, khoom noj khoom haus cog cov mis nyuj, qis -viscosity smoothies.
Nutraceuticals & Dietary Supplements:Kev noj qab haus huv txhua hnub, cov tshuaj ntsiav ua haujlwm, thiab cov khoom noj khoom haus kho mob.
Kev Tswj Xyuas Zoo & Cov Ntaub Ntawv
Peb muab tag nrho cov ntaub ntawv pob tshab los ua kom koj cov khoom siv raw khoom tsim nyog tus neeg muag khoom cov txheej txheem:
Factory Certifications:
ISO 22000 / HACCP Food Safety Management Certified
BRCGS / FSSC 22000 Certified Facilities
USDA Organic & EU Organic Options Muaj
Cov ntaub ntawv pov thawj tag nrho suav nrog ib pob:
Certificate of Analysis (COA)
Technical Data Sheet (TDS) & Nutrition Profile
Material Safety Data Sheet (MSDS)
Thib peb- Daim Ntawv Qhia Txog Cov Khoom Siv Hnyav Hlau & Tshuaj Kab Tsuag Residue Test
Ntiaj teb no B2B Supply Solutions
Peb txhawb cov tswv lag luam, distributors, thiab cov tuam txhab cog lus nrog cov khoom lag luam hloov pauv tau:
Kev Muaj Peev Xwm Txhua Xyoo:15,000 Metric Tons
Standard Ntim: 20kg / 25kg Kraft Paper Bag with inner PE liner; 500kg Bulk Jumbo Bags.
MOQ (Kev txiav txim yam tsawg kawg nkaus):500 kg (Kev txiav txim siab yooj yim muaj rau kev ntsuam xyuas).
Lub Sijhawm Lead:7-14 hnub ua haujlwm rau cov qauv txiav txim.
Dawb R & D Qauv:Txog li 500g cov qauv pub dawb muaj nyob rau ntawm kev thov rau kev kuaj sim.
FAQ
Cim npe nrov: vegan pea protein hmoov, Tuam Tshoj vegan pea protein hmoov lwm tus neeg, Hoobkas
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